{"product_id":"3rd-oct-autumn-feast-at-the-ridgeway-barns","title":"3rd Oct - Autumn Feast at The Ridgeway Barns","description":"\u003ch2\u003eEating out...with a difference\u003c\/h2\u003e\n\u003cp class=\"x_MsoNormal\"\u003eFor our 1\u003csup\u003est\u003c\/sup\u003e\u003cspan\u003e \u003c\/span\u003epop-up dinner at the Ridgeway Barns, after the busy summer of catering for weddings \u0026amp; other events, we are celebrating the end of summer and the start of autumn, when we have an abundant harvest of colourful produce. We’ll be taking you on a multi-sensory dining experience with the flavours of South East Indian cuisine.\u003c\/p\u003e\n\u003cp class=\"x_MsoNormal\"\u003eIn the late 1850s, the British Empire had gained control of the whole of India. We allowed the French to retain their settlements along the south-east coast, one of those being Pondicherry, known as the Capital of French India.\u003c\/p\u003e\n\u003cp class=\"x_MsoNormal\"\u003ePondicherry, now known as Puducherry, is famous for both the fictional character Pi, from Yann Martel’s book Life of Pi, and its unique vadouvan curry - where Indian spices meet with French culinary practices to make a unique mild \u0026amp; intensely aromatic masala mix.\u003c\/p\u003e\n\u003cp class=\"x_MsoNormal\"\u003eWe’ve decided to blend this incredible masala mix with goat from a farm in Avebury. Confusing as it is, goat, is called ‘Mutton’ in India. They do not have a name for mature lamb as we do. The humble goat has long been underestimated and is sustainably reared just 10 miles from Ridgeway Barns by the Gourmet Goat Farmer Laura, her husband and the team. This herd of Boer goats is helping our natural ecosystems thrive, here in Wiltshire.\u003c\/p\u003e\n\u003cp class=\"x_MsoNormal\"\u003eChef Peter Vaughan will talk you though each course and our resident musician, Andrew Hurst, will provide mesmerising music with his sitar and tabla instruments.\u003c\/p\u003e\n\u003cp class=\"x_MsoNormal\"\u003eSeating will be at long communal tables, please indicate if you'd like to be seated as a group when booking \u0026amp; we'll make every effort to accommodate you.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVenue: \u003c\/strong\u003eThe Ridgeway Barns, Swindon SN4 0EB\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to find it:\u003c\/strong\u003e https:\/\/theridgewaybarns.co.uk\/contact\u003c\/p\u003e\n\u003ch2 style=\"text-align: center;\"\u003eMenu\u003c\/h2\u003e\n\u003ch3 style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e\u003cem\u003eOn arrival \u003c\/em\u003e\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eQuince \u0026amp; medlar spritz (may be served warm, depending on the weather)\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eCrispy panipuri\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003e \u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e\u003cem\u003eStarter\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eAutumn squash Makani masala\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eBarbecued Malabar poppadoms\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003e\u003cem\u003eCondiments: \u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eDate and tamarind chutney; mango and ginger relish; Wiltshire watercress raita\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e\u003cem\u003eMain course\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eGourmet Wiltshire goat vadouvan curry \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eSri Lankan chicken masala - mild \u0026amp; flavoured with pandanus leaf (just in case one is a little weary of the goat!)\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003e\u003cem\u003eFor vegetarians: \u003c\/em\u003eVadouvan cauliflower \u0026amp; cashew curry\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003ewith\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eTamarind Pulihora braised rice\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm; text-align: center;\"\u003eCharcoal ember baked autumn roots of celeriac, onions and Bromham carrots\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e\u003cem\u003eDessert\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 0cm;\"\u003eCoconut \u0026amp; lime panna cotta, caramelised Roundway Magnum Bonum apple shortbread\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003eHot drinks to finish\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 0cm; text-align: center;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003chr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eThis event can be made suitable for vegetarians and gluten free. Let us know at the checkout when you book.\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Vaughan's Kitchen Cookery School","offers":[{"title":"Sat 3rd Oct |  7.00 - 10.30pm","offer_id":57213837050234,"sku":null,"price":70.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/5310\/5985\/files\/PV_at_Ridgeway_doing_intro.jpg?v=1773061456","url":"https:\/\/vaughanscookeryschool.co.uk\/products\/3rd-oct-autumn-feast-at-the-ridgeway-barns","provider":"Vaughan's Kitchen Cookery School","version":"1.0","type":"link"}